- The elaboration of cookies, breads, candies, jam and icing.
- Other Dairy products such as ice-cream, “dulce de leche” and desserts.
- Meat, sausage, hamburgers production and others.
- General balanced food.
Management I Commercial Department I Foreign Trade
1270 Juan Díaz de Solís st. 3° Floor
B1638BHF I Vicente López
Buenos Aires I Argentina
Ph: (54 11) 4837-8000 - Fax: (54 11) 4837-8011
3500 General Savio Ave. - CP 5900 I Villa María
Córdoba I Argentina
Ph: (0353) 454-8043 al 46